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No-Bake Cake Tutorial, Beginner Level
Mary Haze@mary-haze · video 16 of 43
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Description
Hello everyone! I hope you love the flavors of summer as much as I do. I invite you to try making this light-as-air cake with me. It's all done in just 20 minutes (not counting the time it takes to set in the refrigerator). Below you'll also find all the gram instructions for this dessert: Sour cream - 500g Fruits and berries - 300g Sponge cake layers - 200g Sugar - 200g Gelatin - 20g Water - 150ml Subscribe: maryhazevip
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