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Crispy Falafel for National Falafel Day
Mary Director@mary-director · video 15 of 32
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Description
Celebrate National Falafel Day with me as I show you how to make the perfect homemade falafel — crispy on the outside, soft and flavorful on the inside! In this video, we’ll soak chickpeas, blend herbs and spices, and fry golden falafel balls that are perfect in a pita, on a salad, or as a snack. Served with creamy tahini sauce and fresh veggies, this Middle Eastern classic is simple, healthy, and packed with plant-based protein. Let’s cook together and enjoy every crunchy bite!
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