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Review: Puer with Sticky Rice Scent
Gi Shimmer@gi-shimmer · video 111 of 131
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Description
In today's video, I explore the unique Nuo Mi Xiang Pu-erh, famous for its comforting "sticky rice" aroma. I demonstrate how to properly break the compressed tea nest and brew it in a thick clay teapot to preserve its creamy, oily texture. You'll see the technical difference between artificial scents and the authentic Nuo Mi Xiang Nen Ye herb used in this natural blend. This tea combines the grounding strength of Pu-erh with a soothing sweetness that aids digestion and relaxes the nervous system. Join me and subscribe to explore the nuances of brewing aromatic teas and the science behind natural herbal infusions.
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