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Description
Camembert is the "King of Cheeses" in France. And today we will make the most simple but delicious appetizer with fresh baguette and Camembert cheese. It is believed that the first Camembert was made in 1791 by a Norman peasant woman, Marie Arel. According to legend, during the Great French Revolution, Marie Harel saved a monk hiding from persecution from death, who, in gratitude, revealed to her the secret of making this cheese known only to him. And today, we will make this delicious cheese.
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